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Palazzetto My Venice Boutique Hotel & Restaurant
Our most advanced solutions in the ancient heart of Venice
The new multifunction blast chillers
The Cold Solutions line is increasingly complete
An all gas 2024 with the new combi ovens
The Double Range Combi Ovens
Hilton The Hague
High technology Made in Italy in the administrative capital of the Netherlands
LAQUA Countryside
Berto’s design ability to serve chef Antonino Cannavacciuolo
Armenia has also become... our home!
Berto’s first project in the Caucasus has been a huge success
Heading South-East
Three incredible new Berto’s projects between Molise and Puglia
Casina Valadier
A chic restaurant where the History of the Republic was made
In the heart of Krakow
At the Szara Gęś restaurant, the S700 cooker meets the 19th century
La Cucina for Hyle
The unique value of human relations
The pleasure of being unique
A world of perfect details to study for César Ritz Colleges
The Gravetye Manor
Story of an English wedding
When tradition meets flavour technology
The fruits of a Friuli tree tasted 132 years later
Moreno Cedroni and Berto’s
Story of a meeting by the sea
One of Berto’s largest aircraft carriers
Lands in the Kingdom of Bahrein
Berto’s among the Italian Ambassadors of Taste
Bflex, Berto’s new patented multi-control system
State-of-the-art technology, precision, simplicity, resilience
The Marriott Bella Sky Hotel and Berto’s La Cucina
Overcoming a high-rise challenge in Copenhagen
Four Seasons hotel chain chooses Berto's La Cucina
for its Mahè resort in the Seychelles
Interview with Claudio Sadler
Passion wins between tradition and innovation
Amazon Inc. entrusts Berto’s company industrial kitchens
of logistics hub in Stettino
Elite
A project by the London Stock Exchange Group and the Italian Stock Exchange that believes in Berto's