4-ZONE INFRARED TOP + 2/1 ELECTRIC OVEN

Worktop and front panels made of AISI 304 stainless steel. Inside made of stainless steel. Pyroceram top with a thickness of 6 mm. Electrical resistances able to reach high temperatures (500 °C) to heat the cooking top with irradiation. Heating circuit in square zones 300 x 300 mm and 4 kW of power. The zones are marked with proper serigraphs that allow the proper positioning of the pans.After switching off each zone, a light signals residual heat up to 60 °C to safe-guard the operator.Electric oven with Incoloy stainless steel resistances with oversize diameter. Grill with salamander function in the upper side and thermostat for the correct regulation of temperature from 50 to 270 °C. Oven chamber from AISI 430 with 4-level supports and internal, pressed and ribbed door from stainless steel. Pilot light and temperature indicator light. High resistance and double-pressed handles from AISI 304 stainless steel of 20/10 thickness.